Tembleque is a coconut dessert pudding/custard from Puerto Rico. This is a childhood favorite of many Puerto Ricans. It is made by cooking coconut milk, salt, cornstarch, and sugar with various spices. This dish does exist in other Latin American countries but it is a staple in Puerto Rico.
Recipe:
http://www.goya.com/english/recipes/tembleque-coconut-pudding
Sources:
http://www.elboricua.com/tembleque.html
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