Showing posts with label east indian. Show all posts
Showing posts with label east indian. Show all posts
Thursday, June 28, 2012
Kurma
Kurma is an Indian delicacy that is made and sold commercially in Trinidad and Tobago. It is also served at many Indian family functions.
Recipe:
http://www.simplytrinicooking.com/2008/09/kurma.html#axzz3BAH3jDrv
Sources:
www.whatocook.com/kurma.html
http://farm3.staticflickr.com/2269/1752455407_f649659a9f.jpg
http://farm4.static.flickr.com/3588/3425976453_b7ece4ebb5.jpg
(I do not own the rights to these images)
Labels:
east indian,
guyana,
indian food,
Kurma,
trinidad,
trinidad and tobago,
west indian
Wednesday, June 27, 2012
Saheena
Saheena is a wonderful East Indian delicacy that is suitable for all occasions. The filling consists of lots of chopped spinach and stirred in a split pea flour base and then fried. Lots of spices and peppers go into the filling as well including cumin, minced garlic, curry powder, and onions. The product is filling and delicious.
Recipe:
http://www.trinigourmet.com/index.php/trinidad-saheena-recipe/
Sources:
http://www.travelingted.tv/2012/04/05/seven-delicious-street-foods-in-trinidad-tobago/
http://www.trinigourmet.com/wp-content/uploads/saheena/trinidadsaheena.jpg
http://caribbeanpot.com/wp-content/uploads/2010/11/saheena-recipe-trinidad.jpg
(I do not own the rights of these images)
Labels:
caribbean,
east indian,
saheena,
trini,
trinidad,
west indies
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