Showing posts with label east indian. Show all posts
Showing posts with label east indian. Show all posts

Thursday, June 28, 2012

Kurma




Kurma is an Indian delicacy that is made and sold commercially in Trinidad and Tobago. It is also served at many Indian family functions.









Recipe:

http://www.simplytrinicooking.com/2008/09/kurma.html#axzz3BAH3jDrv


Sources:

www.whatocook.com/kurma.html

http://farm3.staticflickr.com/2269/1752455407_f649659a9f.jpg

http://farm4.static.flickr.com/3588/3425976453_b7ece4ebb5.jpg

(I do not own the rights to these images)





Wednesday, June 27, 2012

Saheena




Saheena is a wonderful East Indian delicacy that is suitable for all occasions. The filling consists of lots of chopped spinach and stirred in a split pea flour base and then fried. Lots of spices and peppers go into the filling as well including cumin, minced garlic, curry powder, and onions. The product is filling and delicious.








Recipe:

http://www.trinigourmet.com/index.php/trinidad-saheena-recipe/


Sources:

http://www.travelingted.tv/2012/04/05/seven-delicious-street-foods-in-trinidad-tobago/

http://www.trinigourmet.com/wp-content/uploads/saheena/trinidadsaheena.jpg

http://caribbeanpot.com/wp-content/uploads/2010/11/saheena-recipe-trinidad.jpg

(I do not own the rights of these images)