Monday, June 25, 2012
Doubles
Doubles is a common street food in Trinidad and Tobago. It is a sandwich made with two bara (flat fried bread) filled with channa (curried chick peas or garbanzo beans). Topped with a variety of spicy chutneys (mango, cucumber, coconut, tamarind) and extra pepper sauce (ranging from a dash "slight" to much more), this delicacy is the most popular fast food in Trinidad and Tobago. It is usually eaten for breakfast, and sometimes lunch, but can be a late night snack as well.
Recipe:
http://www.trinigourmet.com/index.php/trinidad-doubles-recipe/
Sources:
http://en.wikipedia.org/wiki/Doubles_(food)
http://whatsonmyplate.net/wp-content/uploads/2009/06/doubles.jpg
http://www.theoneonefour.com/wp-content/uploads/2009/09/double.jpg
(I do not own the rights to these images)
Labels:
bara,
channa,
curry,
doubles,
guyana,
indian food,
suriname,
trini,
trinidad,
west indian
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